Rouzbeh Amini

Digital solutions for improving the sustainability of food supply chain in the Nordics

2021-11-04

In my previous article, I covered the status of food waste and sustainable food production in the Nordics. Now I’m looking into areas with potential for improvements and the digital solutions that can enable the transition towards sustainability in the food industry.

Where is food wasted in Nordics?

2021-10-22

Every year, about ten million tons of food is wasted in the Nordics. While we are good at utilizing that food waste, the region is still struggling with achieving some of the important Sustainability Development Goals (SDG). These are my thoughts on the importance of improving both the sustainability of food production and the resilience of food supply chains.